Ord Valley FEASTival

About Ord Valley FEASTival

Listen up tastebuds have we got a FEASTival for you!
The Ord Valley Muster FEASTival is a celebration of WA produce and people!

Former Australia Cricketer and now Fishing Guru Merv Hughes will be taking exclusive fishing charters on Monday 20th and Tuesday 21st May. It’s a charter where you will be fed and watered, plus hopefully learn a few things from the big guy! During the FEASTival Merv will be hitting the stage to talk about Ripping Ord River Catches and a few yarns (mostly true).

From the Ord Valley River to your plate, Indigenous Chef Mark Olive will be demonstrating how the Barramundi caught by Merv and the crew can be turned into a tasty morsel on your tongue.

Internationally awarded BBQ Chef Jonathan Flannery is coming all the way from Ireland to tantalise your tastebuds with a BBQ that won him competitions around the globe and will win over your tastebuds too.

Western Australia’s Brendan Pang, who was a contestant from 2018 MasterChef, will be cooking up a storm and demonstrating how dumplings can change your life, well for your tastebuds at least.

From Paddock to Plate Panel you’ll learn and source true understanding from the decades of experience Hosted by Dianne Bortoletto a food and travel writer.

If that is not enough…please allow us to extend the ability to purchase fabulous food from the local vendors with fresh produce and embrace the locally brewed “Hoochery Distillery Rum” and “munch” “munch” more.
The Ord Valley Muster FEASTival…..is the festival for tastebuds!