We use cookies on this website to ensure you have the best possible shopping experience. By continuing to browse the site we'll assume you're happy to receive cookies. For more information, please click here. This message will close in 20 seconds Accept

Pain free event ticketing. Learn More    

Three Course Cooking Class (Non-Vegan) | FEBRUARY
EVENT

Three Course Cooking Class (Non-Vegan) | FEBRUARY

WHERE

Balinese Spice Magic Restaurant, 130 Keira Street, Wollongong, NSW 2500, Australia

WHEN

Sunday 2 February 2020 at 10am

About Three Course Cooking Class (Non-Vegan) | FEBRUARY

Join Jules to learn about the traditional method of preparing spices and creating delightful Balinese dishes using fresh simple real ingredients.

Menu on February 1 is:
Entree: Sate Lilit
Spiced chicken mince warpped on sugar cane sticks

Main: Pepes Ikan
Spiced Baramundi steamed in banana leaves

Dessert: Klepon
Sweet rice and pandan dumpling with coconut sugar filling

*Plus booking fee

EVENT LOCATION: Balinese Spice Magic Restaurant, 130 Keira Street
Wollongong, NSW 2500, Australia
View Larger Map
TELL YOUR FRIENDS: LinkedIn Whatsapp
Powered byTicketebo logo